Steamed Carrots – Spend With Pennies

Steamed carrots are a easy aspect dish for busy weeknights!

Colourful and of course candy, steaming carrots is simple to do with none particular equipment and so they pair with virtually any primary dish.

Steamed carrots have such a lot taste in comparison to frozen or canned carrots, and so they’re reasonably priced and sp simple to prep—actually, child carrots require no prep in any respect.

A Easy Aspect Dish

Steaming greens maintain their vitamins whilst cooking them till delicate. I ceaselessly steam inexperienced beans, asparagus, and carrots.

Carrots for steaming – Use lawn carrots, child carrots, or common grocery carrots. If the carrots are actually thick, I reduce them in part lengthwise.

Seasonings—Those steamed carrots are saved easy with butter, salt, and pepper. Check out garlic butter, recent herbs like thyme or parsley, lemon zest, or a little of brown sugar.

Learn how to Steam Carrots

1. Position a steamer basket of carrots in a pot with water making sure the water is beneath the extent of the basket. Deliver to a simmer.
2. Upload the carrots, quilt, and steam consistent with recipe directions beneath.
3. Take away carrots and toss with butter and seasonings.

The use of Leftovers

• Stay steamed carrots in an hermetic container within the fridge for as much as 4 days and reheat them within the microwave.
• Or, upload leftovers to soup or stew (upload simply sooner than serving so that they don’t overcook).
• Mash leftovers and upload them to mashed candy potatoes and even to mashed potatoes.

Did you are making those Steamed Carrots? Make sure to go away a ranking and a remark beneath!